My wife and I just had some wonderful food directly related to this today!
Let me see if I can do the terminology right.
Preheat oven to 350.
Take one of those short loaves of french Bread, slice it along the length and in half, then set aside.
Take 3 cans of tuna sea kitten, drain them and give the juice to your land kittens (are they cannibals now?)
Add half a package of alfalfa sprouts.
Add three heaping teaspoons of mayo, preferably light.
Give a good healthy squeeze of mustard, about 4 times what you'd person uses on a hamburger (which made from Gargantuan Mooing Dogs, apparently).
Then take red pepper, it MUST be the red stuff because the black produces the wrong taste, and shake the shit out of it into the mixture until you have what seems like JUST barely too much. Then double it.
Mix together well the sprouts, mayo, mustard, pepper, and tuna sea kitten.
Scold your cannibalistic land kittens for being little bastards.
Spread the mixture over the bread.
Take a mixture of cheddar and mozzerella, put LIBERALLY over your tuna sea kitten mix, then bake for 9 minutes in the preheated oven.
Enjoy you Smokin' Sea Kitten sandwiches!